{"id":301,"date":"2016-02-19T10:16:03","date_gmt":"2016-02-19T16:16:03","guid":{"rendered":"http:\/\/www.fomby.com\/momma\/?p=301"},"modified":"2016-02-19T10:16:03","modified_gmt":"2016-02-19T16:16:03","slug":"the-perfect-pie-crus","status":"publish","type":"post","link":"https:\/\/www.fomby.com\/momma\/the-perfect-pie-crus\/","title":{"rendered":"THE PERFECT PIE CRUS"},"content":{"rendered":"<p>THE PERFECT PIE CRUST<\/p>\n<p>A recipe from Julie: Thank You <a class=\"profileLink\" href=\"https:\/\/www.facebook.com\/julie.purcellpoepjes\" data-hovercard=\"\/ajax\/hovercard\/user.php?id=100002529981426\">Julie<\/a>:<br \/>\nThis is the recipe I use for pie crust! It&#8217;s always perfect. My Maw Maw taught me how to make this for our homemade chocolate pie <i class=\"_4-k1 img sp_UkKp2mjPS47 sx_77e2b8\"><u>\ud83d\ude0a<\/u><\/i><\/p>\n<div class=\"text_exposed_show\">\n<p>Ingredients:<br \/>\nServes: 8Yield:<br \/>\nMakes 2 pie crusts<br \/>\n2 cups all-purpose flour, sifted<br \/>\n1 teaspoon salt<br \/>\n2\/3 cup butter or 2\/3 cup shortening (we used Crisco)<br \/>\n5 -7 tablespoons cold water<\/p>\n<p>Directions:<br \/>\nPut flour into a mixing bowl with the shortening<br \/>\nUsing a pastry cutter, cut the shortening into the flour.<br \/>\nadd salt and water.<br \/>\nMix until dough is formed.<br \/>\nRoll out on flat surface. ( I never roll it out, I just put the ball of dough in the pie pan and mash it and pat it to fit the pan)<br \/>\nBake at 375 degrees until brown.<\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>THE PERFECT PIE CRUST A recipe from Julie: Thank You Julie: This is the recipe I use for pie crust! It&#8217;s always perfect. My Maw Maw taught me how to make this for our homemade chocolate pie \ud83d\ude0a Ingredients: Serves: 8Yield: Makes 2 pie crusts 2 cups all-purpose flour, sifted 1 teaspoon salt 2\/3 cup <br \/><a class=\"more\" href=\"https:\/\/www.fomby.com\/momma\/the-perfect-pie-crus\/\">Read more <\/a><\/p>\n","protected":false},"author":1,"featured_media":302,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[1],"tags":[],"class_list":["post-301","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"jetpack_sharing_enabled":true,"jetpack_featured_media_url":"https:\/\/i0.wp.com\/www.fomby.com\/momma\/wp-content\/uploads\/2016\/02\/12715766_10153450297861818_7622790015097266845_n.jpg?fit=500%2C375&ssl=1","_links":{"self":[{"href":"https:\/\/www.fomby.com\/momma\/wp-json\/wp\/v2\/posts\/301","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.fomby.com\/momma\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.fomby.com\/momma\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.fomby.com\/momma\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.fomby.com\/momma\/wp-json\/wp\/v2\/comments?post=301"}],"version-history":[{"count":2,"href":"https:\/\/www.fomby.com\/momma\/wp-json\/wp\/v2\/posts\/301\/revisions"}],"predecessor-version":[{"id":304,"href":"https:\/\/www.fomby.com\/momma\/wp-json\/wp\/v2\/posts\/301\/revisions\/304"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.fomby.com\/momma\/wp-json\/wp\/v2\/media\/302"}],"wp:attachment":[{"href":"https:\/\/www.fomby.com\/momma\/wp-json\/wp\/v2\/media?parent=301"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.fomby.com\/momma\/wp-json\/wp\/v2\/categories?post=301"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.fomby.com\/momma\/wp-json\/wp\/v2\/tags?post=301"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}